Diet

Green Tea

Green tea is often associated with health, and for good reason.

Not only is it packed with beneficial antioxidants and other powerful nutrients, but it’s also one of the most effective drinks for weight loss.

Drinking green tea has been shown to decrease body weight and body fat in several studies.

A review of 14 studies found that people who drank high-concentration green tea for 12 weeks lost an average of 0.44 to 7.7 pounds (0.2 to 3.5 kg) more than those who did not drink green tea.

It should be noted that this benefit is linked to green tea preparations that contain high amounts of catechins, antioxidants that may increase fat burning and boost metabolism.

Matcha is a type of green tea that contains a higher amount of catechins than loose leaf green tea, which makes it a good choice for weight loss.

One study found that women who consumed 3 grams of matcha per day experienced greater fat burning during exercise compared to women who did not drink matcha.

Plus, green tea contains caffeine, which can help promote weight loss by boosting energy levels and improving performance while exercising.

What’s more, people who drink green tea tend to have lower blood pressure and a lower risk of developing diseases such as heart disease, certain cancers, and diabetes.

  •  Evidence-Based Benefits of Green Tea

 Contains healthy bioactive compounds

Green tea is more than just a hydrating beverage.

The green tea plant contains a range of healthy compounds that make it into the final drink.

Tea is rich in polyphenols, which are natural compounds that have health benefits, such as reducing inflammation and helping to fight cancer.

Green tea contains a catechin called epigallocatechin-3-gallate (EGCG). Catechins are natural antioxidants that help prevent cell damage and provide other benefits.

These substances can reduce the formation of free radicals in the body, protecting cells and molecules from damage. These free radicals play a role in aging and many types of diseases.

EGCG is one of the most powerful compounds in green tea. Research has tested its ability to help treat various diseases. It appears to be one of the main compounds that give green tea its medicinal properties.

  • Green tea also has small amounts of minerals that can benefit your health.

Try to choose a higher quality brand of green tea, because some of the lower quality brands can contain excessive amounts of fluoride.

That being said, even if you choose a lower-quality brand, the benefits still outweigh any risk.

 

May improve brain function

Green tea does more than just keep you alert, it may also help boost brain function.

The key active ingredient is caffeine, which is a known stimulant.

It doesn’t contain as much as coffee, but enough to produce a response without causing the jittery effects associated with taking in too much caffeine.

Caffeine affects the brain by blocking an inhibitory neurotransmitter called adenosine. This way, it increases the firing of neurons and the concentration of neurotransmitters like dopamine and norepinephrine.

Research has consistently shown that caffeine can improve various aspects of brain function, including mood, vigilance, reaction time, and memory.

However, caffeine isn’t the only brain-boosting compound in green tea. It also contains the amino acid L-theanine, which can cross the blood-brain barrier.

L-theanine increases the activity of the inhibitory neurotransmitter GABA, which has anti-anxiety effects. It also increases dopamine and the production of alpha waves in the brain.

Studies show that caffeine and L-theanine can have synergistic effects. This means that the combination of the two can have particularly powerful effects in improving brain function.

Because of the L-theanine and the small dose of caffeine, green tea may give you a much milder and different kind of buzz than coffee.

Many people report having more stable energy and being much more productive when they drink green tea, compared with coffee.

Increases fat burning

If you look at the ingredients list for any fat-burning supplement, chances are, green tea will be on there.

This is because, according to research, green tea can increase fat burning and boost metabolic rate.

In one study involving 10 healthy men, taking green tea extract increased the number of calories burned by 4%. In another involving 12 healthy men, green tea extract increased fat oxidation by 17%, compared with those taking a placebo.

However, some studies on green tea don’t show any increase in metabolism, so the effects may depend on the individual and how the study was set up.

Caffeine may also improve physical performance by mobilizing fatty acids from fat tissue and making them available for use as energy.

Two separate review studies reported that caffeine may increase physical performance by approximately 11–12%.

Related Posts

cashew nut

Kaju or cashew nut is native to subtropical climates but is widely available across the globe. This tiny kidney bean-shaped nut is the powerhouse of an array of nutrients. Cashew nuts are used mostly in Indian desserts and traditional preparations to enhance their taste. Although its puree is extensively used to make thick and creamy gravies with a distinct flavor, Kaju is also used to garnish a variety of other dishes too. Not only in India, but Kaju is also very famous in other parts of the world as well.

There is a myth that Kaju makes you put on weight and is not a very healthy nut to consume on a daily basis. So, to bust this myth, let’s talk about some of the amazing benefits of consuming cashew nuts.

13 Sep 2025

वजन कम करने के 10 आसन टिप्स

1. साबुत अनाज खाएं:- 

आपको कोशिश करनी होगी कि आप रिफाइंड फूड की अपेक्षा होल ग्रेन अनाज, जैसे- रोटियां, गेहूं की ब्रेड , कुकीज़ और दलिया  से बना खाना ही खाएं तो ज्यादा बेहतर होगा। होल ग्रेन शरीर को मेटाबोलाइज्ड करने में अधिक हेल्प करते हैं और जल्दी पचते हैं। यह लंबे समय तक शरीर को एनर्जी देते हैं, जिससे सारे दिन आपकी बॉडी को एनर्जी मिलती है।यह भूख और चीनी  की तलब को कम करता है।

2. मानसिक तैयारी:-

आपको अपने बढ़े हुए वजन के लिए लोगों से शर्मिंदा होने की जरूरत नहीं है। इसके लिए आप अपने पैरेन्ट्स, फ्रेंड या आसपास के लोगों की भी हेल्प ले सकते हैं।आप उनसे कहें कि वे जब भी आपको बर्गर-पिज्जा-केक जैसी चीजें खाते हुए देखें तो आपको तुरंत ऐसा न करने के लिए कहें। इससे आप मोटिवेट हो सकते हैं और आपको वेट कम करने में हेल्प मिलेगी।

02 Jul 2025

Exercises to Help You Get Rid of a Double Chin

Is that extra fat under your chin showing up in your selfies? Don't worry; even persons who maintain a healthy body weight might develop a double chin. If you prefer a chiseled jawline that can cut, though, it's time to incorporate some face exercises into your program.

18 Jan 2025

Healthiest Vegetables on Earth

Vegetables are well-known for being good for your health. Most vegetables are low in calories but high in vitamins, minerals, and fiber.

However, some vegetables stand out from the rest with additional proven health benefits, such as the ability to fight inflammation or reduce the risk of disease.

This article takes a look at the healthiest vegetables and why you should include them in your diet.

27 Aug 2025

Drink tulsi water every morning, detox body to lead a healthy life

Have you ever wondered why your mother or grandma enjoys sipping tulsi chai every morning? Tulsi not only adds extra flavor to chai but also helps you beat indigestion and other gastric issues. Holy Basil leaves are packed with a host of essential nutrients including vitamin A, vitamin D, iron, and soluble and insoluble fibers. Hence, tulsi leaves have been used in various forms to battle a wide range of common ailments. These tiny green leaves can also do much more than this, read on to find out why you should drink this water every morning.

18 Oct 2025

Health Benefits of Dark Chocolate

Dark chocolate is loaded with nutrients that can positively affect your health. from the seed of the cacao tree, it’s one of the best sources of antioxidants you can find that dark chocolate can improve your health and lower the risk of heart disease.

  •  Very nutritious

If you buy quality dark chocolate with a high cocoa content, then it’s quite nutritious. It contains a decent amount of soluble fiber and is loaded with minerals.

A 100-gram bar of dark chocolate with 70–85% cocoa.

11 grams of fiber
67% of the DV for iron
58% of the DV for magnesium
89% of the DV for copper
98% of the DV for manganese, has plenty of potassium, phosphorus, zinc, and selenium.

For this reason, dark chocolate is best consumed in moderation.

21 Sep 2025
Latest Posts